Benefit or damage? The productivity effects of FDI in the Chinese food industry

Title
Benefit or damage? The productivity effects of FDI in the Chinese food industry
Authors
Keywords
China, Food industry, Foreign direct investment (FDI), Productivity spillovers
Journal
FOOD POLICY
Volume 68, Issue -, Pages 1-9
Publisher
Elsevier BV
Online
2017-01-06
DOI
10.1016/j.foodpol.2016.12.005

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