Technology optimization of chitosan production from Aspergillus niger biomass and its functional activities

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Title
Technology optimization of chitosan production from Aspergillus niger biomass and its functional activities
Authors
Keywords
Alkaline deproteinization, Response surface methodology, Desirability functions, Antioxidant activity, Emulsifying activity
Journal
FOOD HYDROCOLLOIDS
Volume 63, Issue -, Pages 593-601
Publisher
Elsevier BV
Online
2016-10-21
DOI
10.1016/j.foodhyd.2016.10.001

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