Development of carbohydrate-based nano-microstructures loaded with fish oil by using electrohydrodynamic processing

Published 2017 View Full Article

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Title
Development of carbohydrate-based nano-microstructures loaded with fish oil by using electrohydrodynamic processing
Authors
Keywords
Fish oil, Pullulan, Dextran, Electrohydrodynamic processing, Oxidative stability
Journal
FOOD HYDROCOLLOIDS
Volume 69, Issue -, Pages 273-285
Publisher
Elsevier BV
Online
2017-02-24
DOI
10.1016/j.foodhyd.2017.02.013

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