Specific effect of the linear charge density of the acid polysaccharide on thermal aggregation/disaggregation processes in complex carrageenan/lysozyme systems

Title
Specific effect of the linear charge density of the acid polysaccharide on thermal aggregation/disaggregation processes in complex carrageenan/lysozyme systems
Authors
Keywords
Lysozyme, Carrageenan, Protein aggregation, Protein complexes, Structure
Journal
FOOD HYDROCOLLOIDS
Volume 70, Issue -, Pages 8-13
Publisher
Elsevier BV
Online
2017-03-18
DOI
10.1016/j.foodhyd.2017.03.017

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