Highly efficient encapsulation of linseed oil into alginate/lupin protein beads: Optimization of the emulsion formulation

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Title
Highly efficient encapsulation of linseed oil into alginate/lupin protein beads: Optimization of the emulsion formulation
Authors
Keywords
Encapsulation efficiency, Alginate, Oil encapsulation, Linseed oil, Optimization, Lupin protein
Journal
FOOD HYDROCOLLOIDS
Volume 63, Issue -, Pages 139-148
Publisher
Elsevier BV
Online
2016-08-31
DOI
10.1016/j.foodhyd.2016.08.031

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