Protective effects of green tea and its main constituents against natural and chemical toxins: A comprehensive review

Published 2017 View Full Article

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Title
Protective effects of green tea and its main constituents against natural and chemical toxins: A comprehensive review
Authors
Keywords
Green tea, Camellia sinensis, Toxin, Antidote, Protective, Epigallocatechin gallate
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 100, Issue -, Pages 115-137
Publisher
Elsevier BV
Online
2016-12-01
DOI
10.1016/j.fct.2016.11.035

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