Hydration properties and binding capacities of dietary fibers from bamboo shoot shell and its hypolipidemic effects in mice

Title
Hydration properties and binding capacities of dietary fibers from bamboo shoot shell and its hypolipidemic effects in mice
Authors
Keywords
Bamboo shoot shell, Dietary fibers, Physicochemical properties, Hypolipidemic activity
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 109, Issue -, Pages 1003-1009
Publisher
Elsevier BV
Online
2017-02-23
DOI
10.1016/j.fct.2017.02.029

Ask authors/readers for more resources

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now