α-lipoic acid ameliorates n-3 highly-unsaturated fatty acids induced lipid peroxidation via regulating antioxidant defenses in grass carp ( Ctenopharyngodon idellus )

Published 2017 View Full Article

Authors

Keywords

α-lipoic acid, n-3 highly-unsaturated fatty acids, Lipid peroxidation, NF-E2-related nuclear factor 2, Kelch-like-ECH-associated protein 1

Journal

FISH & SHELLFISH IMMUNOLOGY

Volume 67, Issue -, Pages 359-367

Publisher

Elsevier BV

Online

2017-06-14

DOI

10.1016/j.fsi.2017.06.036

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now