Natural antioxidants as melt stabilizers for PE: Comparison of silymarin and quercetin

Published 2017 View Full Article

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Title
Natural antioxidants as melt stabilizers for PE: Comparison of silymarin and quercetin
Authors
Keywords
Polyethylene, Processing stabilization, Long chain branching, Natural antioxidants, Silymarin
Journal
EUROPEAN POLYMER JOURNAL
Volume 90, Issue -, Pages 456-466
Publisher
Elsevier BV
Online
2017-03-22
DOI
10.1016/j.eurpolymj.2017.03.041

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