Effects of coconut oil consumption on energy metabolism, cardiometabolic risk markers, and appetitive responses in women with excess body fat

Determinants and Consequences of Obesity

(2016) Adela Hruby et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Coconut oil consumption and cardiovascular risk factors in humans

(2016) Laurence Eyres et al.   NUTRITION REVIEWS

Different Oils and Health Benefit Statements Affect Physicochemical Properties, Consumer Liking, Emotion, and Purchase Intent: A Case of Sponge Cake

(2015) Naratip Poonnakasem et al.   JOURNAL OF FOOD SCIENCE

Virgin Coconut Oil and Its Potential Cardioprotective Effects

(2014) Abraham Samuel Babu et al.   POSTGRADUATE MEDICINE

Addition of different fats to a carbohydrate food: Impact on gastric emptying, glycaemic and satiety responses and comparison with in vitro digestion

(2012) Miriam E. Clegg et al.   FOOD RESEARCH INTERNATIONAL

Fatty acid chain length, postprandial satiety and food intake in lean men

(2010) S.D. Poppitt et al.   PHYSIOLOGY & BEHAVIOR

HOMA1-IR and HOMA2-IR indexes in identifying insulin resistance and metabolic syndrome: Brazilian Metabolic Syndrome Study (BRAMS)

(2009) Bruno Geloneze et al.   Arquivos Brasileiros de Endocrinologia e Metabologia

Harmonizing the Metabolic Syndrome

(2009) K.G.M.M. Alberti et al.   CIRCULATION

Effects of Dietary Coconut Oil on the Biochemical and Anthropometric Profiles of Women Presenting Abdominal Obesity

(2009) Monica L. Assunção et al.   LIPIDS

Structured medium and long chain triglycerides show short-term increases in fat oxidation, but no changes in adiposity in men

(2007) Catherine E. Roynette et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES