Dietary polychlorinated biphenyls, long-chain n-3 polyunsaturated fatty acids and incidence of malignant melanoma

Title
Dietary polychlorinated biphenyls, long-chain n-3 polyunsaturated fatty acids and incidence of malignant melanoma
Authors
Keywords
Polychlorinated biphenyls (PCBs), Long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFAs), Cutaneous malignant melanoma, Nutritional epidemiology, Cancer prevention
Journal
EUROPEAN JOURNAL OF CANCER
Volume 72, Issue -, Pages 137-143
Publisher
Elsevier BV
Online
2016-12-26
DOI
10.1016/j.ejca.2016.11.016

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