Nanotechnology applications and intellectual property rights in agriculture

Nanotechnology in agro-food: From field to plate

(2015) Nandita Dasgupta et al.   FOOD RESEARCH INTERNATIONAL

Agricultural Nanotechnologies: What are the current possibilities?

(2015) Claudia Parisi et al.   Nano Today

Nanoscience and nanotechnologies in food industries: opportunities and research trends

(2014) Shivendu Ranjan et al.   JOURNAL OF NANOPARTICLE RESEARCH

Dissolution Kinetics of Macronutrient Fertilizers Coated with Manufactured Zinc Oxide Nanoparticles

(2012) Narges Milani et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Current intellectual property issues in nanotechnology

(2012) Terry K. Tullis   Nanotechnology Reviews

Interaction of Nanoparticles with Edible Plants and Their Possible Implications in the Food Chain

(2011) Cyren M. Rico et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Neem oil (Azadirachta indica) nanoemulsion-a potent larvicidal agent against Culex quinquefasciatus

(2011) CH Anjali et al.   PEST MANAGEMENT SCIENCE

Nanotechnology applications in pollution sensing and degradation in agriculture: a review

(2009) Sunandan Baruah et al.   Environmental Chemistry Letters

Applications and implications of nanotechnologies for the food sector

(2008) Qasim Chaudhry et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Emerging methods and tools for environmental risk assessment, decision-making, and policy for nanomaterials: summary of NATO Advanced Research Workshop

(2008) Igor Linkov et al.   JOURNAL OF NANOPARTICLE RESEARCH