ORGANIC NUTRIENT SOLUTIONS IN PRODUCTION AND ANTIOXIDANT CAPACITY OF CUCUMBER FRUITS

Published 2016 View Full Article

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Title
ORGANIC NUTRIENT SOLUTIONS IN PRODUCTION AND ANTIOXIDANT CAPACITY OF CUCUMBER FRUITS
Authors
Keywords
-
Journal
Emirates Journal of Food and Agriculture
Volume 28, Issue 7, Pages 518
Publisher
Faculty of Food and Agriculture, United Arab Emirates University
Online
2016-03-14
DOI
10.9755/ejfa.2016-01-083

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