Opportunistic Strains of Saccharomyces cerevisiae: A Potential Risk Sold in Food Products

Title
Opportunistic Strains of Saccharomyces cerevisiae: A Potential Risk Sold in Food Products
Authors
Keywords
-
Journal
Frontiers in Microbiology
Volume 6, Issue -, Pages -
Publisher
Frontiers Media SA
Online
2016-01-08
DOI
10.3389/fmicb.2015.01522

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