In vivo protein quality of selected cereal-based staple foods enriched with soybean proteins

Published 2016 View Full Article

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Title
In vivo protein quality of selected cereal-based staple foods enriched with soybean proteins
Authors
Keywords
-
Journal
Food & Nutrition Research
Volume 60, Issue 1, Pages 31382
Publisher
SNF Swedish Nutrition Foundation
Online
2016-10-19
DOI
10.3402/fnr.v60.31382

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