Use of Cold Atmospheric Plasma to Detoxify Hazelnuts from Aflatoxins
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Title
Use of Cold Atmospheric Plasma to Detoxify Hazelnuts from Aflatoxins
Authors
Keywords
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Journal
Toxins
Volume 8, Issue 5, Pages 125
Publisher
MDPI AG
Online
2016-04-26
DOI
10.3390/toxins8050125
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- (2013) Enjie Diao et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
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- Aflatoxin monitoring in Italian hazelnut products by LC-MS
- (2012) Ambra Prelle et al. Food Additives & Contaminants Part B-Surveillance
- Aflatoxin levels in raw and processed hazelnuts in Turkey
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- Detoxification of aflatoxins by seed extracts of the medicinal plant, Trachyspermum ammi (L.) Sprague ex Turrill – Structural analysis and biological toxicity of degradation product of aflatoxin G1
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