Consuming High-Carotenoid Fruit and Vegetables Influences Skin Yellowness and Plasma Carotenoids in Young Women: A Single-Blind Randomized Crossover Trial

Title
Consuming High-Carotenoid Fruit and Vegetables Influences Skin Yellowness and Plasma Carotenoids in Young Women: A Single-Blind Randomized Crossover Trial
Authors
Keywords
Skin color, Carotenoids, Vegetables, Fruit, Randomized controlled trial
Journal
Journal of the Academy of Nutrition and Dietetics
Volume 116, Issue 8, Pages 1257-1265
Publisher
Elsevier BV
Online
2016-05-08
DOI
10.1016/j.jand.2016.03.012

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