Review of dried fruits: Phytochemicals, antioxidant efficacies, and health benefits

Title
Review of dried fruits: Phytochemicals, antioxidant efficacies, and health benefits
Authors
Keywords
Dried fruits, Phytochemicals, Phenolic compounds, Antioxidant activity, Health benefits
Journal
Journal of Functional Foods
Volume 21, Issue -, Pages 113-132
Publisher
Elsevier BV
Online
2015-12-17
DOI
10.1016/j.jff.2015.11.034

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started