Transportation of squid ink polysaccharide SIP through intestinal epithelial cells and its utilization in the gastrointestinal tract

Published 2016 View Full Article

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Title
Transportation of squid ink polysaccharide SIP through intestinal epithelial cells and its utilization in the gastrointestinal tract
Authors
Keywords
Squid ink, Polysaccharide, Caco-2, FTSC, Bioavailability
Journal
Journal of Functional Foods
Volume 22, Issue -, Pages 408-416
Publisher
Elsevier BV
Online
2016-02-17
DOI
10.1016/j.jff.2016.01.042

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