Bioactive peptides from vegetable food matrices: Research trends and novel biotechnologies for synthesis and recovery

Published 2016 View Full Article

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Title
Bioactive peptides from vegetable food matrices: Research trends and novel biotechnologies for synthesis and recovery
Authors
Keywords
Bioactive peptides, Vegetable, Fermentation, Enzymes, Synthesis, Recovery
Journal
Journal of Functional Foods
Volume 27, Issue -, Pages 549-569
Publisher
Elsevier BV
Online
2016-10-25
DOI
10.1016/j.jff.2016.09.023

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