Dietary potato peel extract reduces the toxicity of cholesterol oxidation products in rats

Published 2016 View Full Article

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Title
Dietary potato peel extract reduces the toxicity of cholesterol oxidation products in rats
Authors
Keywords
Potato peel, Cholesterol oxidation products, Toxicity, Rats, Hepatoprotective, Polyphenol
Journal
Journal of Functional Foods
Volume 27, Issue -, Pages 461-471
Publisher
Elsevier BV
Online
2016-10-18
DOI
10.1016/j.jff.2016.09.019

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