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Title
Diet and nutritional factors in inflammatory bowel diseases
Authors
Keywords
-
Journal
WORLD JOURNAL OF GASTROENTEROLOGY
Volume 22, Issue 3, Pages 895
Publisher
Baishideng Publishing Group Inc.
Online
2016-01-16
DOI
10.3748/wjg.v22.i3.895
References
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Note: Only part of the references are listed.- Higher plasma vitamin D is associated with reduced risk ofClostridium difficileinfection in patients with inflammatory bowel diseases
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