Negative pressure cavitation extraction: A novel method for extraction of food bioactive compounds from plant materials

Published 2016 View Full Article

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Title
Negative pressure cavitation extraction: A novel method for extraction of food bioactive compounds from plant materials
Authors
Keywords
Negative pressure cavitation method, Cavitation, Extraction, Food active compounds, Plant materials
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 52, Issue -, Pages 98-108
Publisher
Elsevier BV
Online
2016-04-17
DOI
10.1016/j.tifs.2016.04.005

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