The current and potential applications of Ambient Mass Spectrometry in detecting food fraud

Title
The current and potential applications of Ambient Mass Spectrometry in detecting food fraud
Authors
Keywords
Food fraud, Ambient ionisation, Mass spectrometry, Food authenticity, Meat adulteration
Journal
TRAC-TRENDS IN ANALYTICAL CHEMISTRY
Volume 82, Issue -, Pages 268-278
Publisher
Elsevier BV
Online
2016-06-14
DOI
10.1016/j.trac.2016.06.005

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