Improved quantification of farnesene during microbial production from Saccharomyces cerevisiae in two-liquid-phase fermentations

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Title
Improved quantification of farnesene during microbial production from Saccharomyces cerevisiae in two-liquid-phase fermentations
Authors
Keywords
-
Journal
TALANTA
Volume 146, Issue -, Pages 100-106
Publisher
Elsevier BV
Online
2015-08-18
DOI
10.1016/j.talanta.2015.08.031

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