Education, fish consumption, well water, chicken coops, and cooking fires: Using biogeochemistry and ethnography to study exposure of children from Yucatan, Mexico to metals and arsenic

Title
Education, fish consumption, well water, chicken coops, and cooking fires: Using biogeochemistry and ethnography to study exposure of children from Yucatan, Mexico to metals and arsenic
Authors
Keywords
Metals, Arsenic, Blood, Urine, Children, Ethnography
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 568, Issue -, Pages 75-82
Publisher
Elsevier BV
Online
2016-06-09
DOI
10.1016/j.scitotenv.2016.05.209

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