Extraction of Trypanosoma cruzi DNA from food: a contribution to the elucidation of acute Chagas disease outbreaks

Chagas' Disease as a Foodborne Illness

(2016) KAREN SIGNORI PEREIRA et al.   JOURNAL OF FOOD PROTECTION

Identification and characterization of salt responsive miRNA-SSR markers in rice (Oryza sativa)

(2013) Tapan Kumar Mondal et al.   GENE

An efficient protocol for total DNA extraction from the members of order Zingiberales- suitable for diverse PCR based downstream applications

(2013) Khumallambam Devi et al.   SpringerPlus

Optimization of a high-throughput CTAB-based protocol for the extraction of qPCR-grade DNA from rumen fluid, plant and bacterial pure cultures

(2011) Konstantinos Minas et al.   FEMS MICROBIOLOGY LETTERS

Chagas disease: a new worldwide challenge

(2010) José Rodrigues Coura et al.   NATURE

Analysis of an acute Chagas disease outbreak in the Brazilian Amazon: human cases, triatomines, reservoir mammals and parasites

(2009) Sebastião Aldo da Silva Valente et al.   TRANSACTIONS OF THE ROYAL SOCIETY OF TROPICAL MEDICINE AND HYGIENE

Valor nutricional da polpa de açaí (Euterpe oleracea Mart) liofilizada

(2008) Ellen Mayra da Silva Menezes et al.   ACTA AMAZONICA