Biomass availability and quality produced by vineyard management during a period of 15 years

Published 2016 View Full Article

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Title
Biomass availability and quality produced by vineyard management during a period of 15 years
Authors
Keywords
Vineyards, Pruning residues, Productivity, Moisture content, Calorific value, Ash content
Journal
RENEWABLE ENERGY
Volume 99, Issue -, Pages 465-471
Publisher
Elsevier BV
Online
2016-07-28
DOI
10.1016/j.renene.2016.07.031

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