Elevated carbon dioxide in storage rooms prior to establishment of controlled atmosphere affects apple fruit quality

Published 2016 View Full Article

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Title
Elevated carbon dioxide in storage rooms prior to establishment of controlled atmosphere affects apple fruit quality
Authors
Keywords
Malus, ×, domestica, Borkh., External CO, 2, injury, Cooling rate, 1-MCP
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 118, Issue -, Pages 11-16
Publisher
Elsevier BV
Online
2016-03-26
DOI
10.1016/j.postharvbio.2016.03.013

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