Chemical partitioning and antioxidant capacity of green coffee (Coffea arabica and Coffea canephora) of different geographical origin

Published 2016 View Full Article

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Title
Chemical partitioning and antioxidant capacity of green coffee (Coffea arabica and Coffea canephora) of different geographical origin
Authors
Keywords
Coffea arabica, Coffea canephora, Rubiaceae, Green coffee, Chlorogenic acids, Caffeine, Geographical origin, Antioxidant capacity
Journal
PHYTOCHEMISTRY
Volume 123, Issue -, Pages 33-39
Publisher
Elsevier BV
Online
2016-02-03
DOI
10.1016/j.phytochem.2016.01.016

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