A study of a novel coprocessed dry binder composed of α-lactose monohydrate, microcrystalline cellulose and corn starch

Published 2016 View Full Article

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Journal

PHARMACEUTICAL DEVELOPMENT AND TECHNOLOGY

Volume 22, Issue 8, Pages 964-971

Publisher

Informa UK Limited

Online

2016-01-13

DOI

10.3109/10837450.2015.1131717

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