Effect of plant-based diets on obesity-related inflammatory profiles: a systematic review and meta-analysis of intervention trials

Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity

(2016) Dariush Mozaffarian   CIRCULATION

A Review of the DASH Diet as an Optimal Dietary Plan for Symptomatic Heart Failure

(2016) Luay Rifai et al.   PROGRESS IN CARDIOVASCULAR DISEASES

Serum leptin levels are independently related to the incidence of ischemic heart disease in a prospective study of patients with type 2 diabetes

(2015) Camilla Vavruch et al.   Cardiovascular Diabetology

A comprehensive meta-analysis on evidence of Mediterranean diet and cardiovascular disease: Are individual components equal?

(2015) Giuseppe Grosso et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Ageing, inflammation, and oxidative stress: final common pathways of cardiovascular disease

(2015) Thomas F. Lüscher   EUROPEAN HEART JOURNAL

Global, regional, and national incidence, prevalence, and years lived with disability for 301 acute and chronic diseases and injuries in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013

(2015) Theo Vos et al.   LANCET

Inflammaging and Cancer: A Challenge for the Mediterranean Diet

(2015) Rita Ostan et al.   Nutrients

Oxidative stress and fatty acid profile in Wistar rats subjected to acute food restriction and refeeding with high-fat diets

(2015) Ana Lígia da Silva Nassar et al.   Acta Cirurgica Brasileira

Serum Resistin and Glomerular Filtration Rate in Patients with Type 2 Diabetes

(2015) Lorena Ortega Moreno et al.   PLoS One

Definitions and potential health benefits of the Mediterranean diet: views from experts around the world

(2014) Antonia Trichopoulou et al.   BMC Medicine

The protective effect of the Mediterranean diet on endothelial resistance to GLP-1 in type 2 diabetes: a preliminary report

(2014) Antonio Ceriello et al.   Cardiovascular Diabetology

The healthy Nordic diet and incidence of Type 2 Diabetes — 10-year follow-up

(2014) N. Kanerva et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

(2014) A Lasa et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Chronic Inflammation (Inflammaging) and Its Potential Contribution to Age-Associated Diseases

(2014) C. Franceschi et al.   JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES

Mediterranean dietary pattern, inflammation and endothelial function: A systematic review and meta-analysis of intervention trials

(2014) L. Schwingshackl et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

The Effects of the Mediterranean Diet on Biomarkers of Vascular Wall Inflammation and Plaque Vulnerability in Subjects with High Risk for Cardiovascular Disease. A Randomized Trial

(2014) Rosa Casas et al.   PLoS One

Intercellular Adhesion Molecule-1 K469E Polymorphism and Risk of Coronary Artery Disease: A Meta-Analysis

(2014) Heng Zhang   MEDICAL SCIENCE MONITOR

Health effect of the New Nordic Diet in adults with increased waist circumference: a 6-mo randomized controlled trial

(2013) Sanne K Poulsen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of a Mediterranean-Style Diet on the Need for Antihyperglycemic Drug Therapy in Patients With Newly Diagnosed Type 2 Diabetes

(2013) Katherine Esposito   ANNALS OF INTERNAL MEDICINE

Adiponectin and Leptin: New Targets in Inflammation

(2013) Morena Scotece et al.   BASIC & CLINICAL PHARMACOLOGY & TOXICOLOGY

Resistin as a biomarker linking obesity and inflammation to cancer: potential clinical perspectives

(2013) Maria Dalamaga   Biomarkers in Medicine

Aldosterone, C-Reactive Protein, and Plasma B-Type Natriuretic Peptide Are Associated With the Development of Metabolic Syndrome and Longitudinal Changes in Metabolic Syndrome Components: Findings from the Jackson Heart Study

(2013) S. K. Musani et al.   DIABETES CARE

Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome - a randomized study (SYSDIET)

(2013) M. Uusitupa et al.   JOURNAL OF INTERNAL MEDICINE

Genetic and Environmental Associations Between C-Reactive Protein and Components of the Metabolic Syndrome

(2013) Kayoung Lee et al.   Metabolic Syndrome and Related Disorders

Effect of the Mediterranean diet on plasma adipokine concentrations in men with metabolic syndrome

(2013) Caroline Richard et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Long-term effects of low glycemic index/load vs. high glycemic index/load diets on parameters of obesity and obesity-associated risks: A systematic review and meta-analysis

(2013) L. Schwingshackl et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature review

(2013) Janett Barbaresko et al.   NUTRITION REVIEWS

Effect of the mediterranean diet with and without weight loss on markers of inflammation in men with metabolic syndrome

(2013) Caroline Richard et al.   Obesity

Health effects associated with foods characteristic of the Nordic diet: a systematic literature review

(2013) Agneta Åkesson et al.   Food & Nutrition Research

Total and high-molecular weight adiponectin and risk of colorectal cancer: the European Prospective Investigation into Cancer and Nutrition Study

(2012) Krasimira Aleksandrova et al.   CARCINOGENESIS

The inflammation theory of disease

(2012) Philip Hunter   EMBO REPORTS

Influence of Mediterranean Diet on Asthma Symptoms, Lung Function, and Systemic Inflammation: A Randomized Controlled Trial

(2012) Paul Sexton et al.   JOURNAL OF ASTHMA

The Mediterranean Diet Pattern and Its Main Components Are Associated with Lower Plasma Concentrations of Tumor Necrosis Factor Receptor 60 in Patients at High Risk for Cardiovascular Disease

(2012) Mireia Urpi-Sarda et al.   JOURNAL OF NUTRITION

The Role of Inflammation in the Cardio-Renal Syndrome: A Focus on Cytokines and Inflammatory Mediators

(2012) Mitchell H. Rosner et al.   SEMINARS IN NEPHROLOGY

Effects of High Adherence to Mediterranean or Low-Fat Diets in Medicated Secondary Prevention Patients

(2011) Maria Cristina D. Thomazella et al.   AMERICAN JOURNAL OF CARDIOLOGY

Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

(2011) Else-Marie Bladbjerg et al.   BRITISH JOURNAL OF NUTRITION

Chronic Inflammation Links Cardiovascular, Metabolic and Renal Diseases

(2011) Ichiro Manabe   CIRCULATION JOURNAL

A diet high in fatty fish, bilberries and wholegrain products improves markers of endothelial function and inflammation in individuals with impaired glucose metabolism in a randomised controlled trial: The Sysdimet study

(2011) V. D. F. de Mello et al.   DIABETOLOGIA

The Dietary Approaches to Stop Hypertension Eating Plan Affects C-Reactive Protein, Coagulation Abnormalities, and Hepatic Function Tests among Type 2 Diabetic Patients

(2011) Leila Azadbakht et al.   JOURNAL OF NUTRITION

Age-associated chronic diseases require age-old medicine: Role of chronic inflammation

(2011) Sahdeo Prasad et al.   PREVENTIVE MEDICINE

Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes

(2010) H. Kahleova et al.   DIABETIC MEDICINE

In vivo nutrigenomic effects of virgin olive oil polyphenols within the frame of the Mediterranean diet: a randomized controlled trial

(2010) Valentini Konstantinidou et al.   FASEB JOURNAL

Can the Mediterranean diet lower HbA1c in type 2 diabetes? Results from a randomized cross-over study

(2010) C. Itsiopoulos et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Mediterranean diet improves dyslipidemia and biomarkers in chronic renal failure patients

(2010) Khedidja Mekki et al.   Food & Function

Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study

(2009) Tommy Jönsson et al.   Cardiovascular Diabetology

Effect of a plant stanol ester-containing spread, placebo spread, or Mediterranean diet on estimated cardiovascular risk and lipid, inflammatory and haemostatic factors

(2009) V.G. Athyros et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

A Mediterranean dietary intervention in healthy American women changes plasma carotenoids and fatty acids in distinct clusters

(2009) Zora Djuric et al.   NUTRITION RESEARCH

Comparison of Low-Fat Versus Mediterranean-Style Dietary Intervention After First Myocardial Infarction (from The Heart Institute of Spokane Diet Intervention and Evaluation Trial)††Conflicts of interest: Dr. Bibus has received consulting fees from companies that make fish oil, Coromega Co., Vista, CA, and Enreco, Inc., Newton, WI. He also has equity ownership in Lipid Technologies, LLC, Austin, MN, the company that performed the plasma fatty acid analysis. Dr. Bibus owns patents related to lipid therapy. He has served as an expert witness regarding lipids and fatty acids.

(2008) Katherine R. Tuttle et al.   AMERICAN JOURNAL OF CARDIOLOGY

Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet

(2008) Iris Shai et al.   NEW ENGLAND JOURNAL OF MEDICINE