A combination of omega-3 fatty acids, folic acid and B-group vitamins is superior at lowering homocysteine than omega-3 alone: A meta-analysis

Title
A combination of omega-3 fatty acids, folic acid and B-group vitamins is superior at lowering homocysteine than omega-3 alone: A meta-analysis
Authors
Keywords
Homocysteine, Omega-3 PUFAs, Folic acid, B-group Vitamins, Meta-analysis
Journal
NUTRITION RESEARCH
Volume 36, Issue 6, Pages 499-508
Publisher
Elsevier BV
Online
2016-04-03
DOI
10.1016/j.nutres.2016.03.010

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