Prospective Study of Dietary Phytoestrogen Intake and the Risk of Colorectal Cancer

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Zinc and heme iron intakes and risk of colorectal cancer: a population-based prospective cohort study in Japan

(2012) et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case–control study (the Bellvitge Colorectal Cancer Study)

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Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies

(2011) D. Aune et al.   ANNALS OF ONCOLOGY

Dietary Phytoestrogens and the Risk of Ovarian Cancer in the Women's Lifestyle and Health Cohort Study

(2011) M. Hedelin et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Phytoestrogen consumption and association with breast, prostate and colorectal cancer in EPIC Norfolk

(2010) Heather A. Ward et al.   ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS

Soy Consumption and Colorectal Cancer Risk in Humans: A Meta-Analysis

(2010) L. Yan et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Breast, colorectal, and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition-Norfolk in relation to phytoestrogen intake derived from an improved database

(2009) H. A Ward et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plasma enterolactone and risk of colon and rectal cancer in a case–cohort study of Danish men and women

(2009) Nina Føns Johnsen et al.   CANCER CAUSES & CONTROL

Lack of Prospective Associations between Plasma and Urinary Phytoestrogens and Risk of Prostate or Colorectal Cancer in the European Prospective into Cancer-Norfolk Study

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Expression of Estrogen Receptor β in Colon Cancer Progression

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