Association of low oleic acid intake with diabetic retinopathy in type 2 diabetic patients: a case–control study

The Mediterranean Diet, its Components, and Cardiovascular Disease

(2015) R. Jay Widmer et al.   AMERICAN JOURNAL OF MEDICINE

Mediterranean Diet, Retinopathy, Nephropathy, and Microvascular Diabetes Complications: A Post Hoc Analysis of a Randomized Trial

(2015) Andrés Díaz-López et al.   DIABETES CARE

Effects of Olive Oil on Markers of Inflammation and Endothelial Function—A Systematic Review and Meta-Analysis

(2015) Lukas Schwingshackl et al.   Nutrients

A prospective cross-sectional study on quality of life and treatment satisfaction in type 2 diabetic patients with retinopathy without other major late diabetic complications

(2014) Nuria Alcubierre et al.   Health and Quality of Life Outcomes

Fruit Intake and Incident Diabetic Retinopathy with Type 2 Diabetes

(2013) Shiro Tanaka et al.   EPIDEMIOLOGY

Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area

(2013) Jesús Vioque et al.   Nutrition Journal

Candidate Genes for Proliferative Diabetic Retinopathy

(2013) Daniel Petrovič   Biomed Research International

Dietary intake of antioxidant nutrients is associated with semen quality in young university students

(2012) L. Minguez-Alarcon et al.   HUMAN REPRODUCTION

Fifteen years of continuous improvement of quality care of type 2 diabetes mellitus in primary care in Catalonia, Spain

(2012) M. Mata-Cases et al.   INTERNATIONAL JOURNAL OF CLINICAL PRACTICE

Influence of dietary-fibre intake on diabetes and diabetic retinopathy: Sankara Nethralaya-Diabetic Retinopathy Epidemiology and Molecular Genetic Study (report 26)

(2011) Suganeswari Ganesan et al.   CLINICAL AND EXPERIMENTAL OPHTHALMOLOGY