Human health risk assessment of toxic heavy metals in summer crops and vegetables: a study in Ilam Province, Iran

Comparison of contamination levels and health risks of toxic metals in raw and home-cooked rice; A field study on some rural households of Northern Iran

(2023) Hengameh Tarviji et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Human Health Risk of Some Heavy Metals Accumulated in Tomatoe, Cucumber, Potato, and Onion Grown in Dezful and Shushtar

(2022) Khoshnaz Payandeh et al.   Archives of Hygiene Sciences

Crop selection reduces potential heavy metal(loid)s health risk in wastewater contaminated agricultural soils

(2022) Chun Cao et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Cadmium concentration and its typical input and output fluxes in agricultural soil downstream of a heavy metal sewage irrigation area

(2021) Yuhao Fu et al.   JOURNAL OF HAZARDOUS MATERIALS

Heavy metal contamination risk assessment and correlation analysis of heavy metal contents in soil and crops

(2021) Mingtao Xiang et al.   ENVIRONMENTAL POLLUTION

Heavy metal pollution of road dust in a city and its highly polluted suburb; quantitative source apportionment and source-specific ecological and health risk assessment

(2021) Mohsen Heidari et al.   CHEMOSPHERE

Impacts of heavy metals and medicinal crops on ecological systems, environmental pollution, cultivation, and production processes in China

(2021) Yi-Gong Chen et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Influence of metal ions concentration in drinking water in the development of ulcerative colitis

(2021) F. Bagherzadeh et al.   International Journal of Environmental Science and Technology

Human health risk assessment of heavy metals in agricultural soil and food crops in Hamadan, Iran

(2021) Ava Kharazi et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Comprehensive assessment of heavy metal risk in soil-crop systems along the Yangtze River in Nanjing, Southeast China

(2021) Mengxue Wan et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Toxic and essential elements in drinking water, blood, hair and intestinal tissues of ulcerative colitis patients: probabilistic health risk assessment for drinking water consumers

(2021) Fazel Mohammadi-Moghadam et al.   Toxin Reviews

Health risk assessment of heavy metals (Hg, Pb, Cd, Cr and As) via consumption of vegetables cultured in agricultural sites in Arequipa, Peru

(2021) Nancy Quispe et al.   Chemical Data Collections

Phytoremediation technology and food security impacts of heavy metal contaminated soils: A review of literature

(2021) Peter Olusakin Oladoye et al.   CHEMOSPHERE

Heavy metal accumulation and genotoxic effect of long-term wastewater irrigated peri-urban agricultural soils in semiarid climate

(2021) Mohamed Oubane et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Uptake, organ distribution and health risk assessment of potentially toxic elements in crops in abandoned indigenous smelting region

(2021) Jin Wang et al.   CHEMOSPHERE

Arsenic and trace metal concentrations in different vegetable types and assessment of health risks from their consumption

(2021) Memet Varol et al.   ENVIRONMENTAL RESEARCH

Assessment of the variation of heavy metal pollutants in soil and crop plants through field and laboratory tests

(2021) Na Xie et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Campylobacter risk for the consumers of wastewater-irrigated vegetables based on field experiments

(2020) Marzieh Farhadkhani et al.   CHEMOSPHERE

Human health risk assessment of heavy metals in soil and food crops in the Pearl River Delta urban agglomeration of China

(2020) Shunan Zheng et al.   FOOD CHEMISTRY

Geochemical behavior and potential health risk of heavy metals in basalt-derived agricultural soil and crops: A case study from Xuyi County, eastern China

(2020) Haoxian Wang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Phytoavailability and human risk assessment of heavy metals in soils and food crops around Sutlej river, India

(2020) Raj Setia et al.   CHEMOSPHERE

Treated wastewater as irrigation source: a microbiological and chemical evaluation in apple and nectarine trees

(2020) Giulio Demetrio Perulli et al.   AGRICULTURAL WATER MANAGEMENT

Soil heavy metal pollution and food safety in China: Effects, sources and removing technology

(2020) Guowei Qin et al.   CHEMOSPHERE

Heavy metals in food crops: Health risks, fate, mechanisms, and management

(2019) Prabhat Kumar Rai et al.   ENVIRONMENT INTERNATIONAL

The concentration of potentially toxic elements (PTEs) in the onion and tomato irrigated by wastewater: A systematic review; meta-analysis and health risk assessment

(2019) Ali Atamaleki et al.   FOOD RESEARCH INTERNATIONAL

Effects of irrigation with secondary treated wastewater on physicochemical and microbial properties of soil and produce safety in a semi-arid area

(2018) Marzieh Farhadkhani et al.   WATER RESEARCH

Pollution and health risk assessment of heavy metals in agricultural soil, atmospheric dust and major food crops in Kermanshah province, Iran

(2018) Shahab Ahmadi Doabi et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Effects of cadmium on uptake and translocation of nutrient elements in different welsh onion (Allium fistulosum L.) cultivars

(2016) Xuhui Li et al.   FOOD CHEMISTRY

Heavy metals in agricultural soils and crops and their health risks in Swat District, northern Pakistan

(2013) Kifayatullah Khan et al.   FOOD AND CHEMICAL TOXICOLOGY

Heavy metal (Cu, Zn, Cd and Pb) contamination of vegetables in urban India: A case study in Varanasi

(2007) Rajesh Kumar Sharma et al.   ENVIRONMENTAL POLLUTION