Reconsidering molecular hydrogen deficits: A potential target for intervention?

H2 Inhibits the Formation of Neutrophil Extracellular Traps

(2022) Kohsuke Shirakawa et al.   JACC-Basic to Translational Science

Intestinal gas production by the gut microbiota: A review

(2022) Erasme Mutuyemungu et al.   Journal of Functional Foods

The overlooked benefits of hydrogen-producing bacteria

(2022) Yusuke Ichikawa et al.   Medical Gas Research

Hydrogen-rich water as a modulator of gut microbiota?

(2021) Sergej M. Ostojic   Journal of Functional Foods

Molecular Hydrogen Metabolism: a Widespread Trait of Pathogenic Bacteria and Protists

(2020) Stéphane L. Benoit et al.   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

Alterations in Gut Microbiota of Patients With COVID-19 During Time of Hospitalization

(2020) Tao Zuo et al.   GASTROENTEROLOGY

Alterations of the Gut Microbiota in Patients With Coronavirus Disease 2019 or H1N1 Influenza

(2020) Silan Gu et al.   CLINICAL INFECTIOUS DISEASES

Exercise-Driven Increase in Gut Microbial Hydrogen Production as a Possible Factor of Metabolic Health

(2020) Sergej M. Ostojic   Frontiers in Physiology

Hydrotherapy with hydrogen-rich water compared with RICE protocol following acute ankle sprain in professional athletes: a randomized non-inferiority pilot trial

(2020) Dejan Javorac et al.   Research in Sports Medicine

Function of Biohydrogen Metabolism and Related Microbial Communities in Environmental Bioremediation

(2019) Ying Teng et al.   Frontiers in Microbiology

Metabolism of hydrogen gases and bile acids in the gut microbiome

(2018) Phillip B. Hylemon et al.   FEBS LETTERS

Exercise Alters Gut Microbiota Composition and Function in Lean and Obese Humans

(2018) JACOB M. ALLEN et al.   MEDICINE AND SCIENCE IN SPORTS AND EXERCISE

Inadequate Production of H 2 by Gut Microbiota and Parkinson Disease

(2018) Sergej M. Ostojic   TRENDS IN ENDOCRINOLOGY AND METABOLISM

Is melanin a source of bioactive molecular hydrogen?

(2016) Sergej M. Ostojic et al.   PHARMACOLOGICAL RESEARCH

Non-gut microbiota as a source of bioactive hydrogen

(2016) Sergej M Ostojic   POSTGRADUATE MEDICAL JOURNAL

Eumelanin-driven production of molecular hydrogen: A novel element of skin defense?

(2015) Sergej M. Ostojic   MEDICAL HYPOTHESES

Biological Components and Bioelectronic Interfaces of Water Splitting Photoelectrodes for Solar Hydrogen Production

(2014) Artur Braun et al.   CHEMISTRY-A EUROPEAN JOURNAL

Parkinson’s disease may be due to failure of melanin in the Substantia Nigra to produce molecular hydrogen from dissociation of water, to protect the brain from oxidative stress

(2014) Steven Brenner   MEDICAL HYPOTHESES

Gut microbiota are related to Parkinson's disease and clinical phenotype

(2014) Filip Scheperjans et al.   MOVEMENT DISORDERS

Small intestinal bacterial overgrowth in Parkinson's disease

(2014) Ai Huey Tan et al.   PARKINSONISM & RELATED DISORDERS

Molecular hydrogen as a preventive and therapeutic medical gas: initiation, development and potential of hydrogen medicine

(2014) Shigeo Ohta   PHARMACOLOGY & THERAPEUTICS

Hydrogen gas reduces hyperoxic lung injury via the Nrf2 pathway in vivo

(2013) Tomohiro Kawamura et al.   AMERICAN JOURNAL OF PHYSIOLOGY-LUNG CELLULAR AND MOLECULAR PHYSIOLOGY

Molecular hydrogen protects human lymphocyte AHH-1 cells against12C6+heavy ion radiation

(2013) Yanyong Yang et al.   INTERNATIONAL JOURNAL OF RADIATION BIOLOGY

Contributions of the microbial hydrogen economy to colonic homeostasis

(2012) Franck Carbonero et al.   Nature Reviews Gastroenterology & Hepatology

Molecular hydrogen inhibits lipopolysaccharide/interferon γ-induced nitric oxide production through modulation of signal transduction in macrophages

(2011) Tomohiro Itoh et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

How to Interpret Hydrogen Breath Tests

(2011) Uday C Ghoshal   Journal of Neurogastroenterology and Motility

Mechanisms of Microbial Hydrogen Disposal in the Human Colon and Implications for Health and Disease

(2010) Noriko Nakamura et al.   Annual Review of Food Science and Technology