Development of structured W/O emulsions with the use of only candelilla wax
Published 2023 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Development of structured W/O emulsions with the use of only candelilla wax
Authors
Keywords
-
Journal
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2023-09-29
DOI
10.1002/aocs.12753
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Carnauba Wax and Beeswax as Structuring Agents for Water-in-Oleogel Emulsions without Added Emulsifiers
- (2023) Ivana A. Penagos et al. Foods
- The effect of interfacial interactions on the rheology of water in oil emulsions oleogelled by candelilla wax and saturated triacylglycerols
- (2021) Diego Orlando García-González et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Development and characterization of a novel naturally occurring pentacyclic triterpene self-stabilized pickering emulsion
- (2021) Yugang Liu et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- The Supramolecular Organogel Formed by Self-Assembly of Ursolic Acid Appended with Aromatic Rings
- (2019) Jinrong Lu et al. Materials
- Surface properties of adsorption layers formed from triterpenoid and steroid saponins
- (2016) Nevena Pagureva et al. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS
- A New System of Multiple Emulsions with Lamellar Gel Phases from Vegetable Oil
- (2015) Naira Rezende Maciel et al. JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY
- Surface activity of saponin from Quillaja bark at the air/water and oil/water interfaces
- (2013) Kamil Wojciechowski COLLOIDS AND SURFACES B-BIOINTERFACES
- Shearing as a variable to engineer the rheology of candelilla wax organogels
- (2012) F.M. Alvarez-Mitre et al. FOOD RESEARCH INTERNATIONAL
- Formation of oleogels based on edible lipid materials
- (2011) Lakmali Samuditha K. Dassanayake et al. CURRENT OPINION IN COLLOID & INTERFACE SCIENCE
- The Effect of Shearing in the Thermo-mechanical Properties of Candelilla Wax and Candelilla Wax–Tripalmitin Organogels
- (2011) Mario Chopin-Doroteo et al. Food Biophysics
- Terpene microemulsions for transdermal curcumin delivery: Effects of terpenes and cosurfactants
- (2010) Chi-Hsien Liu et al. COLLOIDS AND SURFACES B-BIOINTERFACES
- Study and description of hydrogels and organogels as vehicles for cosmetic active ingredients
- (2010) M. E. Morales et al. INTERNATIONAL JOURNAL OF COSMETIC SCIENCE
- Thermo-mechanical properties of candelilla wax and dotriacontane organogels in safflower oil
- (2009) Juan A. Morales-Rueda et al. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
- Freeze–thaw stability of water-in-oil emulsions
- (2009) S. Ghosh et al. JOURNAL OF COLLOID AND INTERFACE SCIENCE
- Physical Properties of Rice Bran Wax in Bulk and Organogels
- (2009) Lakmali Samuditha K. Dassanayake et al. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now