Slow Digestible Starch in Native Pea Starch (Pisum sativum L.) Lowers Glycemic Response with No Adverse Effects on Gastrointestinal Symptoms in Healthy Adults
Published 2023 View Full Article
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Title
Slow Digestible Starch in Native Pea Starch (Pisum sativum L.) Lowers Glycemic Response with No Adverse Effects on Gastrointestinal Symptoms in Healthy Adults
Authors
Keywords
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Journal
JOURNAL OF MEDICINAL FOOD
Volume 26, Issue 10, Pages 760-767
Publisher
Mary Ann Liebert Inc
Online
2023-10-19
DOI
10.1089/jmf.2023.0085
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