Palm olein and perilla seed oil blends for the improvement of nutritional and thermal stability

Title
Palm olein and perilla seed oil blends for the improvement of nutritional and thermal stability
Authors
Keywords
-
Journal
GRASAS Y ACEITES
Volume 74, Issue 3, Pages e511
Publisher
Editorial CSIC
Online
2023-10-10
DOI
10.3989/gya.0220221

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