Response to comment on “Relation of fruit juice with adiposity and diabetes depends on how fruit juice is defined: a re-analysis of the EFSA draft scientific opinion on the tolerable upper intake level for dietary sugars” by Chen et al. 2023

Important food sources of fructose-containing sugars and adiposity: A systematic review and meta-analysis of controlled feeding trials

(2023) Laura Chiavaroli et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Tolerable upper intake level for dietary sugars

(2022) et al.   EFSA Journal

Association of Major Food Sources of Fructose-Containing Sugars With Incident Metabolic Syndrome

(2020) Zhila Semnani-Azad et al.   JAMA Network Open

Relation of Different Fruit and Vegetable Sources With Incident Cardiovascular Outcomes: A Systematic Review and Meta‐Analysis of Prospective Cohort Studies

(2020) Andreea Zurbau et al.   Journal of the American Heart Association

Important Food Sources of Fructose‐Containing Sugars and Incident Hypertension: A Systematic Review and Dose‐Response Meta‐Analysis of Prospective Cohort Studies

(2019) Qi Liu et al.   Journal of the American Heart Association

Food sources of fructose-containing sugars and glycaemic control: systematic review and meta-analysis of controlled intervention studies

(2018) Vivian L Choo et al.   BMJ-British Medical Journal

Squeezing Fact from Fiction about 100% Fruit Juice

(2015) Roger Clemens et al.   Advances in Nutrition

Consumption of sweet beverages and type 2 diabetes incidence in European adults: results from EPIC-InterAct

(2013)   DIABETOLOGIA