Phytochemical analysis and evaluation of antimicrobial, antioxidant, and antidiabetic activities of essential oils from Moroccan medicinal plants: Mentha suaveolens, Lavandula stoechas, and Ammi visnaga

Copaiba essential oil loaded-nanocapsules film as a potential candidate for treating skin disorders: preparation, characterization, and antibacterial properties

(2023) Erveton P. Pinto et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Chemical Variation and Environmental Influence on Essential Oil of Cinnamomum camphora

(2023) Ting Zhang et al.   MOLECULES

An Overview of the Impact of Bacterial Infections and the Associated Mortality Predictors in Patients with COVID-19 Admitted to a Tertiary Center from Eastern Europe

(2023) Amalia-Stefana Timpau et al.   Antibiotics-Basel

Heracleum persicum Desf. ex Fisch., C.A.Mey. & Avé-Lall. fruit essential oil: content, antimicrobial activity and cytotoxicity against ovarian cancer cell line

(2023) Mansureh Ghavam   BMC Complementary Medicine and Therapies

Essential Oils and Their Major Components: An Updated Review on Antimicrobial Activities, Mechanism of Action and Their Potential Application in the Food Industry

(2022) Manasweeta Angane et al.   Foods

Investigation of Chemical Compositions and Biological Activities of Mentha suaveolens L. from Saudi Arabia

(2022) Bashayr Aldogman et al.   MOLECULES

Role of Oxidative Stress in Diabetic Cardiomyopathy

(2022) Bart De Geest et al.   Antioxidants

Phytochemical Analysis, α-Glucosidase and α-Amylase Inhibitory Activities and Acute Toxicity Studies of Extracts from Pomegranate (Punica granatum) Bark, a Valuable Agro-Industrial By-Product

(2022) Nassima Laaraj et al.   Foods

Antibacterial and Antioxidant Activity of Dysphania ambrosioides (L.) Mosyakin and Clemants Essential Oils: Experimental and Computational Approaches

(2022) Fahd Kandsi et al.   Antibiotics-Basel

Ethanol and glycerol green emulsifying solvent for the formation of a Lavandula stoechas essential oil/β-cyclodextrin inclusion complex: mixture design and adulticidal activity against Culex pipiens

(2022) Amine Ez-zoubi et al.   Heliyon

Antioxidant, Antidiabetic, and Antibacterial Potentials and Chemical Composition of Salvia officinalis and Mentha suaveolens Grown Wild in Morocco

(2022) Samiah Hamad Al-Mijalli et al.   Advances in Pharmacological and Pharmaceutical Sciences

Multi-response optimization of extraction yield, total phenols-flavonoids contents, and antioxidant activity of extracts from moroccan Lavandula stoechas leaves: Predictive modeling using simplex-centroid design

(2022) Mouhcine Fadil et al.   Biocatalysis and Agricultural Biotechnology

Moroccan Medicinal Plants Used to Treat Cancer: Ethnomedicinal Study and Insights into Pharmacological Evidence

(2022) Naoufal El Hachlafi et al.   Evidence-based Complementary and Alternative Medicine

Chemical variability on Zingiber zerumbet (L.) Roscoe ex Sm. essential oil with respect to different comminution methods

(2022) Avneesh Rawat et al.   BIOCHEMICAL SYSTEMATICS AND ECOLOGY

Vasorelaxant Mechanism of Herbal Extracts from Mentha suaveolens, Conyza canadensis, Teucrium polium and Salvia verbenaca in the Aorta of Wistar Rats

(2022) Jamila El-Akhal et al.   MOLECULES

Current Promising Strategies against Antibiotic-Resistant Bacterial Infections

(2022) Jinzhou Ye et al.   Antibiotics-Basel

Phytochemical Profile and Antioxidant Activity of Nigella sativa L Growing in Morocco

(2021) Salima Tiji et al.   TheScientificWorldJOURNAL

Chemical Profile, Antioxidant Capacity, and Antimicrobial Activity of Essential Oils Extracted from Three Different Varieties (Moldoveanca 4, Vis Magic 10, and Alba 7) of Lavandula angustifolia

(2021) Mihaela Alexandra Bogdan et al.   MOLECULES

Infectious disease in an era of global change

(2021) Rachel E. Baker et al.   NATURE REVIEWS MICROBIOLOGY

Antihyperglycemic Effect of Lavandula pedunculata: In Vivo, In Vitro and Ex Vivo Approaches

(2021) Salima Boutahiri et al.   Pharmaceutics

Chemical Constituents, In Vitro Antioxidant Activity and In Silico Study on NADPH Oxidase of Allium sativum L. (Garlic) Essential Oil

(2021) Oscar Herrera-Calderon et al.   Antioxidants

Ammi Visnaga L., a Potential Medicinal Plant: A Review

(2020) Noha Khalil et al.   MOLECULES

Recent Advances in the Application of Antibacterial Complexes Using Essential Oils

(2020) Tae Jin Cho et al.   MOLECULES

Pancreatic β-cells in type 1 and type 2 diabetes mellitus: different pathways to failure

(2020) Décio L. Eizirik et al.   Nature Reviews Endocrinology

Molecular Mechanisms Linking Oxidative Stress and Diabetes Mellitus

(2020) Habib Yaribeygi et al.   Oxidative Medicine and Cellular Longevity

Anti-inflammatory, Antibacterial, Toxicological Profile, and In Silico Studies of Dimeric Naphthoquinones from Diospyros lotus

(2020) Abdur Rauf et al.   Biomed Research International

Resistance of Candida to azoles and echinocandins worldwide

(2019) K.E. Pristov et al.   CLINICAL MICROBIOLOGY AND INFECTION

Antihyperglycemic Activity of Hydroalcoholic Extracts of Selective Medicinal Plants Curcuma longa, Lavandula stoechas, Aegle marmelos, and Glycyrrhiza glabra and Their Polyherbal Preparation in Alloxan-Induced Diabetic Mice

(2019) Sodah Bint Mustafa et al.   Dose-Response

The antibacterial properties of phenolic isomers, carvacrol and thymol

(2019) Karina Kachur et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Chemical Composition and Antioxidant Activity of Essential Oils from Umbels of Algerian Ammi visnaga (L.)

(2016) Amina Keddad et al.   Journal of Essential Oil Bearing Plants

Evaluation of Antioxidant Activity, Phytochemicals and ESR Analysis of Lavandula Stoechas

(2015) Y. Ceylan et al.   ACTA PHYSICA POLONICA A

Antioxidant and Antimycotic Activities of Two NativeLavandulaSpecies from Portugal

(2015) Rafael Baptista et al.   Evidence-based Complementary and Alternative Medicine

Lavandula stoechas essential oil from Spain: Aromatic profile determined by gas chromatography–mass spectrometry, antioxidant and lipoxygenase inhibitory bioactivities.

(2015) Alejandro Carrasco et al.   INDUSTRIAL CROPS AND PRODUCTS

Antioxidant, Pro-Oxidant and Other Biological Activities of Sesquiterpenes

(2014) Hana Bartikova et al.   CURRENT TOPICS IN MEDICINAL CHEMISTRY

Plant growth, mineral nutrition and volatile oil composition of Mentha suaveolens subsp. timija (Briq.) Harley cultivated under salt stress conditions

(2014) Ayoub Kasrati et al.   INDUSTRIAL CROPS AND PRODUCTS

Chemical composition, antioxidant and antimicrobial properties of Mentha pulegium, Lavandula stoechas and Satureja calamintha Scheele essential oils and an evaluation of their bactericidal effect in combined processes

(2014) Lamia Cherrat et al.   Innovative Food Science & Emerging Technologies

Phytochemistry, antioxidant and antimicrobial activities of the essential oils of Mentha rotundifolia L. in Tunisia

(2013) Leila Riahi et al.   INDUSTRIAL CROPS AND PRODUCTS

Lavender (Lavandula stoechas L.) essential oils attenuate hyperglycemia and protect against oxidative stress in alloxan-induced diabetic rats

(2013) Hichem Sebai et al.   Lipids in Health and Disease

Changes in growth, hormones levels and essential oil content of Ammi visnaga L. plants treated with some bioregulators

(2013) Iman M. Talaat et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

Food applications of natural antimicrobial compounds

(2012) Annalisa Lucera et al.   Frontiers in Microbiology

Chemical compounds and essential oil release through decomposition process from Lavandula stoechas in Mediterranean region

(2010) Christos N. Hassiotis   BIOCHEMICAL SYSTEMATICS AND ECOLOGY

EFFECT OF BUTYRIC ACID SUPPLEMENTATION ON SERUM AND RENAL ANTIOXIDANT ENZYME ACTIVITIES IN STREPTOZOTOCIN-INDUCED DIABETIC RATS

(2010) A. PUNEETH KUMAR et al.   JOURNAL OF FOOD BIOCHEMISTRY