The Combined Supplementation of AZOMITE and Citric Acid Promoted the Growth, Intestinal Health, Antioxidant, and Resistance against Aeromonas hydrophila for Largemouth Bass, Micropterus salmoides

Dietary acidic calcium sulfate enhances growth, digestive enzyme activities, intestinal histology and resistance against Aeromonas hydrophila in juvenile largemouth bass, Micropterus salmoides

(2023) He Huang et al.   Aquaculture Reports

Antibiotics, antibiotic-resistant bacteria, and resistance genes in aquaculture: risks, current concern, and future thinking

(2022) Anwar Hossain et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Modulation of growth performance, antioxidant capacity, non-specific immunity and disease resistance in largemouth bass (Micropterus salmoides) upon compound probiotic cultures inclusion

(2022) Jiajie Tao et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary phosphorus supplementation in the diet of Pacific white shrimp (Litopenaeus vannamei) alleviated the adverse impacts caused by high Clostridium autoethanogenum protein

(2022) Chaozhong Zheng et al.   FISH & SHELLFISH IMMUNOLOGY

Growth response of alfalfa to Azomite composite micronutrient fertilizer on four lime‐amended Virginia soils

(2021) Nana Yaw O. Kusi et al.   GRASSLAND SCIENCE

Dietary inclusion of AZOMITE improves feed efficiency in broilers and egg production in laying and broiler breeder hens

(2021) C.P. Juzaitis-Boelter et al.   POULTRY SCIENCE

A systematic review of advances in intestinal microflora of fish

(2021) Chang Liu et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Effect of Azomite on Growth Performance, Nutrient Retention, Immunity and Bone Mineralization of Broiler Chickens

(2021) Shoaib Ahmed Pirzado et al.   PAKISTAN JOURNAL OF ZOOLOGY

Effects of replacing fish meal with fermented soybean meal on the growth performance, intestinal microbiota, morphology and disease resistance of largemouth bass (Micropterus salmoides)

(2021) Hang Yang et al.   Aquaculture Reports

Effects of fish meal replaced by fermented soybean meal on growth performance, intestinal histology and microbiota of largemouth bass ( Micropterus salmoides )

(2020) Ming He et al.   AQUACULTURE NUTRITION

Effects of malic acid and citric acid on growth performance, antioxidant capacity, haematology and immune response of Carassius auratus gibelio

(2020) Lei Zhang et al.   AQUACULTURE RESEARCH

Dietary montmorillonite as growth promoter and immunomodulator in rainbow trout (Oncorhynchus mykiss)

(2020) Mohammad Karimi et al.   CHEMOSPHERE

Dietary Azomite, a natural trace mineral complex, improved the growth, immunity response, intestine health and resistance against bacterial infection in largemouth bass (Micropterus salmoides)

(2020) Xiaoying Xu et al.   FISH & SHELLFISH IMMUNOLOGY

Effect of dietary lipid level on growth, lipid metabolism and oxidative status of largemouth bass, Micropterus salmoides

(2019) Jia-ling Guo et al.   AQUACULTURE

Effects of brewer's yeast hydrolysate on the growth performance and the intestinal bacterial diversity of largemouth bass ( Micropterus salmoides )

(2018) Meng Zhou et al.   AQUACULTURE

Citric acid as a functional supplement in diets for juvenile turbot, Scophthalmus maximus L.: Effects on phosphorus discharge, growth performance, and intestinal health

(2018) Jihong Dai et al.   AQUACULTURE

Dietary citric acid supplementation alleviates soybean meal-induced intestinal oxidative damage and micro-ecological imbalance in juvenile turbot, Scophthalmus maximus L

(2018) Zhichu Chen et al.   AQUACULTURE RESEARCH

A comparative and evolutionary approach to oxidative stress in fish: A review

(2017) Kim Birnie-Gauvin et al.   FISH AND FISHERIES

Progress in fish gastrointestinal microbiota research

(2017) An R. Wang et al.   Reviews in Aquaculture

Protective efficacy of Azomite enriched diet in Oreochromis mossambicus against Aeromonas hydrophila

(2016) Mohamed Saiyad Musthafa et al.   AQUACULTURE

Effects of dietary citric acid on growth performance, mineral status and intestinal digestive enzyme activities of large yellow croaker Larimichthys crocea (Richardson, 1846) fed high plant protein diets

(2016) Hanle Zhang et al.   AQUACULTURE

Effect of dietary chitosan oligosaccharide complex with Ce (IV) on growth, immunity and disease resistance againstVibrio splendidusof sea cucumber,Apostichopus japonicas

(2016) Yanlong Wang et al.   AQUACULTURE RESEARCH

Dietary microencapsulated organic acids blend enhances growth, phosphorus utilization, immune response, hepatopancreatic integrity and resistance against Vibrio harveyi in white shrimp, Litopenaeus vannamei

(2015) Nicholas Romano et al.   AQUACULTURE

Growth performance and immune responses of gibel carp, Carassius auratus gibelio, fed with graded level of rare earth-chitosan chelate

(2015) Qun-lan Zhou et al.   AQUACULTURE INTERNATIONAL

Citric acid substituted the inclusion of inorganic phosphorus in diet of rainbow trout (Oncorhynchus mykiss)

(2015) Xiao-qin Li et al.   AQUACULTURE RESEARCH

Application of veterinary antibiotics in China’s aquaculture industry and their potential human health risks

(2015) Wing Yin Mo et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Eubiotic effect of a dietary acidifier (potassium diformate) on the health status of cultured Oreochromis niloticus

(2015) Nermeen M. Abu Elala et al.   Journal of Advanced Research

Effects of organic acids on growth performance and digestive enzyme activities of juvenile red drum Sciaenops ocellatus

(2014) Sergio Castillo et al.   AQUACULTURE

The improvement of growth, digestive enzyme activity and disease resistance of white shrimp by the dietary citric acid

(2014) Xionggao Su et al.   AQUACULTURE INTERNATIONAL

Effects of supplemental Azomite in diets on growth, immune function and disease resistance of white shrimp (Litopenaeus vannamei)

(2014) C.-G. Tan et al.   AQUACULTURE NUTRITION

Antimicrobial use in aquaculture re-examined: its relevance to antimicrobial resistance and to animal and human health

(2013) Felipe C. Cabello et al.   ENVIRONMENTAL MICROBIOLOGY

Supplementation of Citric Acid and Amino Acid Chelated Trace Elements in Low-Fish Meal Diet for Rainbow Trout Affect Growth and Phosphorus Utilization

(2012) Adrián J. Hernández et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Partial replacement of fish meal with plant protein sources using organic acids to practical diets for juvenile yellowtail, Seriola quinqueradiata

(2011) M.S.A. SARKER et al.   AQUACULTURE NUTRITION

Supplementation effect(s) of organic acids and/or lipid to plant protein-based diets on juvenile yellowtail, Seriola quinqueradiata Temminck et Schlegel 1845, growth and, nitrogen and phosphorus excretion

(2011) Md. Shah Alam Sarker et al.   AQUACULTURE RESEARCH

Effect of low doses of dietary rare earth elements on growth performance of broilers

(2009) M. L. He et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Effects of non-starch polysaccharides enzyme, phytase and citric acid on activities of endogenous digestive enzymes of tilapia (Oreochromis niloticus × Oreochromis aureus)

(2008) J.S. LI et al.   AQUACULTURE NUTRITION

Effects of organic acids on growth and phosphorus utilization in rainbow troutOncorhynchus mykiss

(2008) Abhed PANDEY et al.   FISHERIES SCIENCE