Investigating the impact of linseed supplementation, rich in omega-3 fatty acids, on the expression of immune genes in Beetal Goats

Expression profiling of HSP 70 and interleukins 2, 6 and 12 genes of Barki sheep during summer and winter seasons in two different locations

(2022) Raed A. Abu Rawash et al.   INTERNATIONAL JOURNAL OF BIOMETEOROLOGY

n-3 Polyunsaturated Fatty Acids and Their Derivates Reduce Neuroinflammation during Aging

(2020) Corinne Joffre et al.   Nutrients

Dietary Bioactive Fatty Acids as Modulators of Immune Function: Implications on Human Health

(2019) Naren Gajenthra Kumar et al.   Nutrients

The immunomodulatory activity and mechanism of docosahexenoic acid (DHA) on immunosuppressive mice models

(2018) Lirong Han et al.   Food & Function

Effect of dietary supplementation of omega-3 polyunsaturated fatty acid (PUFA) rich fish oil on reproductive performance of the goat ( Capra hircus )

(2017) Ajit Singh Mahla et al.   THERIOGENOLOGY

Immune response, productivity and quality of milk from grazing goats as affected by dietary polyunsaturated fatty acid supplementation

(2016) Mariangela Caroprese et al.   RESEARCH IN VETERINARY SCIENCE

The Immunomodulatory Activity of Jacaric Acid, a Conjugated Linolenic Acid Isomer, on Murine Peritoneal Macrophages

(2015) Wai Nam Liu et al.   PLoS One

Flaxseed: A Potential Source of Food, Feed and Fiber

(2011) K. K. Singh et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Effect of n-3 fatty acids on immune function in broiler chickens

(2011) H. Al-Khalifa et al.   POULTRY SCIENCE