Calcium to phosphorus ratio, essential elements and vitamin D content of infant foods in the UK: Possible implications for bone health

Vitamin D in allergic disease: Shedding light on a complex problem

(2013) Beda Muehleisen et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Iron Requirements of Infants and Toddlers

(2013) Magnus Domellöf et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

Elemental content of commercial ‘ready to-feed’ poultry and fish based infant foods in the UK

(2012) Nazanin Zand et al.   FOOD CHEMISTRY

Simultaneous determination of riboflavin and pyridoxine by UHPLC/LC–MS in UK commercial infant meal food products

(2012) Nazanin Zand et al.   FOOD CHEMISTRY

Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes

(2010) Nancy F. Butte et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Low calcium:phosphorus ratio in habitual diets affects serum parathyroid hormone concentration and calcium metabolism in healthy women with adequate calcium intake

(2009) Virpi E. Kemi et al.   BRITISH JOURNAL OF NUTRITION

Minerals and trace elements in commercial infant food

(2008) Renate Melø et al.   FOOD AND CHEMICAL TOXICOLOGY