Preparation and characterization of green graphene using grape seed extract for bioapplications

Title
Preparation and characterization of green graphene using grape seed extract for bioapplications
Authors
Keywords
Reduced graphene oxide, Grape seed extract, Reduction, Anti-proliferative activity
Publisher
Elsevier BV
Online
2016-04-21
DOI
10.1016/j.msec.2016.04.050

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