Proteome changes in Garnacha Tintorera red grapes during post-harvest drying

Published 2016 View Full Article

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Title
Proteome changes in Garnacha Tintorera red grapes during post-harvest drying
Authors
Keywords
Garnacha Tintorera, Post-harvest drying, SDS-PAGE, MALDI-TOF/TOF-MS, Proteomics
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 69, Issue -, Pages 608-613
Publisher
Elsevier BV
Online
2016-02-13
DOI
10.1016/j.lwt.2016.02.026

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