Antioxidant activity of papaya seed extracts against H2O2 induced oxidative stress in HepG2 cells

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Title
Antioxidant activity of papaya seed extracts against H2O2 induced oxidative stress in HepG2 cells
Authors
Keywords
Papaya seeds, Oxidative stress, Antioxidants
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 66, Issue -, Pages 293-297
Publisher
Elsevier BV
Online
2015-09-09
DOI
10.1016/j.lwt.2015.09.008

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