The Impact of Whey Protein Supplementation on Sarcopenia Progression among the Elderly: A Systematic Review and Meta-Analysis

Exercise, Nutrition, and Combined Exercise and Nutrition in Older Adults with Sarcopenia: A Systematic Review and Network Meta-analysis

(2021) Pei-Yu Wu et al.   MATURITAS

Frailty, Sarcopenia, and Malnutrition Frequently (Co-)occur in Hospitalized Older Adults: A Systematic Review and Meta-analysis

(2020) Gerdien C. Ligthart-Melis et al.   Journal of the American Medical Directors Association

The Effects of Cow-Milk Protein Supplementation in Elderly Population: Systematic Review and Narrative Synthesis

(2020) Barbara Zanini et al.   Nutrients

Improving rehabilitation in sarcopenia: a randomized‐controlled trial utilizing a muscle‐targeted food for special medical purposes

(2020) Mariangela Rondanelli et al.   Journal of Cachexia Sarcopenia and Muscle

Exercise and Dietary-Protein as a Countermeasure to Skeletal Muscle Weakness: Liverpool Hope University – Sarcopenia Aging Trial (LHU-SAT)

(2019) Ben Kirk et al.   Frontiers in Physiology

A Vitamin D, Calcium and Leucine-Enriched Whey Protein Nutritional Supplement Improves Measures of Bone Health in Sarcopenic Non-Malnourished Older Adults: The PROVIDE Study

(2019) Tom R. Hill et al.   CALCIFIED TISSUE INTERNATIONAL

Sarcopenia

(2019) Alfonso J Cruz-Jentoft et al.   LANCET

Effect of Protein Supplementation on Physical Performance in Older People With Sarcopenia–A Randomized Controlled Trial

(2019) Mikko P. Björkman et al.   Journal of the American Medical Directors Association

Muscle mass, strength, and physical performance predicting activities of daily living: a meta‐analysis

(2019) Daniel X.M. Wang et al.   Journal of Cachexia Sarcopenia and Muscle

A high whey protein, vitamin D and E supplement preserves muscle mass, strength, and quality of life in sarcopenic older adults: A double-blind randomized controlled trial

(2018) Yacong Bo et al.   CLINICAL NUTRITION

Sufficient levels of 25-hydroxyvitamin D and protein intake required to increase muscle mass in sarcopenic older adults – The PROVIDE study

(2018) Sjors Verlaan et al.   CLINICAL NUTRITION

Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly

(2016) Mariangela Rondanelli et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Social isolation and risk for malnutrition among older people

(2016) Christa Boulos et al.   Geriatrics & Gerontology International

Role of Exercise and Nutrition in the Prevention of Sarcopenia

(2015) Yuhei MAKANAE et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Effects of a Vitamin D and Leucine-Enriched Whey Protein Nutritional Supplement on Measures of Sarcopenia in Older Adults, the PROVIDE Study: A Randomized, Double-Blind, Placebo-Controlled Trial

(2015) Jürgen M. Bauer et al.   Journal of the American Medical Directors Association

Update on protein intake: importance of milk proteins for health status of the elderly

(2015) Robert R. Wolfe   NUTRITION REVIEWS

“Fast proteins” with a unique essential amino acid content as an optimal nutrition in the elderly: Growing evidence

(2013) Céline Gryson et al.   CLINICAL NUTRITION

Mechanism of action of pre-meal consumption of whey protein on glycemic control in young adults

(2013) Tina Akhavan et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group

(2013) Jürgen Bauer et al.   Journal of the American Medical Directors Association

The Role of Dietary Protein Intake in the Prevention of Sarcopenia of Aging

(2013) Jeannette M. Beasley et al.   NUTRITION IN CLINICAL PRACTICE

An overview of sarcopenia: facts and numbers on prevalence and clinical impact

(2010) Stephan von Haehling et al.   Journal of Cachexia Sarcopenia and Muscle

Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement

(2009) David Moher et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

Potential benefits of improved protein intake in older people

(2008) Beryl DAWSON et al.   Nutrition & Dietetics