Coexistence and alternative stable states in the bioeconomics of fisheries and aquaculture

Collateral diseases: aquaculture impacts on wildlife infections

(2020) Mark M. Bouwmeester et al.   JOURNAL OF APPLIED ECOLOGY

The future of food from the sea

(2020) Christopher Costello et al.   NATURE

Fishing or Aquaculture? Chinese Consumers’ Stated Preference for the Growing Environment of Salmon through a Choice Experiment and the Consequentiality Effect

(2020) Qiujie Zheng et al.   Marine Resource Economics

Interactions and management for the future of marine aquaculture and capture fisheries

(2019) Tyler Clavelle et al.   FISH AND FISHERIES

Half a century of genetic interaction between farmed and wild Atlantic salmon: Status of knowledge and unanswered questions

(2017) Kevin A Glover et al.   FISH AND FISHERIES

Disentangling the role of sea lice on the marine survival of Atlantic salmon

(2017) Knut Wiik Vollset et al.   ICES JOURNAL OF MARINE SCIENCE

To What Extent Is Aquaculture Socially Beneficial? A Theoretical Analysis

(2016) Esther Regnier et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Market integration in Brazilian shrimp markets

(2016) Ruth Beatriz Mezzalira Pincinato et al.   AQUACULTURE ECONOMICS & MANAGEMENT

Infectious Diseases Affect Marine Fisheries and Aquaculture Economics

(2015) Kevin D. Lafferty et al.   Annual Review of Marine Science

It is the economy, stupid! Projecting the fate of fish populations using ecological-economic modeling

(2015) Martin F. Quaas et al.   GLOBAL CHANGE BIOLOGY

Salmon lice infection on wild salmonids in marine protected areas: an evaluation of the Norwegian ‘National Salmon Fjords’

(2013) RM Serra-Llinares et al.   Aquaculture Environment Interactions

Searching for Solutions in Aquaculture: Charting a Sustainable Course

(2012) Dane Klinger et al.   Annual Review of Environment and Resources

Cessation of a salmon decline with control of parasites

(2012) Stephanie J. Peacock et al.   ECOLOGICAL APPLICATIONS

U.S. Shrimp Market Integration

(2012) Frank Asche et al.   Marine Resource Economics

CONSUMERS' WILLINGNESS TO PAY FOR AQUACULTURE FISH PRODUCTS VS. WILD-CAUGHT SEAFOOD – A CASE STUDY IN HAWAII

(2012) Kelly Davidson et al.   AQUACULTURE ECONOMICS & MANAGEMENT

CERTIFICATION OF SHRIMP AND SALMON FOR BEST AQUACULTURE PRACTICES: ASSESSING CONSUMER PREFERENCES IN RHODE ISLAND

(2012) Cathy A. Roheim et al.   AQUACULTURE ECONOMICS & MANAGEMENT

Potential ecological and economic impacts of sea lice from farmed salmon on wild salmon fisheries

(2011) Yajie Liu et al.   ECOLOGICAL ECONOMICS

“Even the Evil Need a Place to Live”: Wild Salmon, Salmon Farming, and Zoning of the Icelandic Coastline

(2010) Sigurdur Gudjonsson et al.   FISHERIES

Aquaculture: global status and trends

(2010) J. Bostock et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Aquaculture Production and Biodiversity Conservation

(2009) James S. Diana   BIOSCIENCE

Will the Oceans Help Feed Humanity?

(2009) Carlos M. Duarte et al.   BIOSCIENCE

Resilience, Robustness, and Marine Ecosystem-based Management

(2008) Simon A. Levin et al.   BIOSCIENCE

A Global Assessment of Salmon Aquaculture Impacts on Wild Salmonids

(2008) Jennifer S Ford et al.   PLOS BIOLOGY